Julie Vellacott - Writer

The agony and joy of travel. It's all good.

Family history in Devon.

They don't make them like this anymore...

Finally - Noël Coward and Food to be published!

Family picnics - a trip back in time.

Old-fashioned cakes are sometimes the best.

An unexpected trip in lovely Switzerland.

It's a privilege to share a home with native wildlife - as long as they are friendly.

The Scotland of my dreams. A magical stay in the Cairmgorms.

The best scones ever - a traditional family recipe.

Always a favourite - try this tender and delicious butter chicken.

Growing up isn't easy. A story of food, fancies and fate.

More about the move to the Scenic Rim. We have a house!

Treats for tea time. Don't waste those overripe bananas. Use them up in this delicious cake.

Eat Local Week celebrates beautiful food produced in the Scenic Rim.

Fiji has so much to offer. Relaxing by the beach or exploring and sharing the local culture.

This chilli jam recipe is easy and delicious.

During the 1990s I came back to the district my family had lived in and farmed for three generations.

My love affair with food, restaurants and cooking began with a casual waiting job.

Away in the remote cold larder chamber I could sense the excitement, the hectic Saturday night atmosphere of the real kitchen. While...